Hi sir/ma'am.. can i request a soft copy for this.. i highly need it for my TESDA class... please send it in my gmail account @ [email protected] you and God bless. 11. May i request for a copy of BPP NCII.Thanks. Thank you so much. I would really appreciate your favorable response on my request. 3. 2019-2020) ... Domino Ragasa January 19, 2020 at 11:10 pm Please upload periodical test questionnaires as well as the answer keys for SHS HUMSS – Discipline and Ideas in … i already gave my dep ed account but there is no reply until this time.. how sad. Can I have a copy of this please . Prepare pastry products 1.1. thank you. Reply. Good afternoon may i ask to have a copy of this? Below is the updated curriculum guide for the K to 12 Program. View dll career opportunities in bread and pastry.pdf from AA 1DepEd Order No. 5. Applied Subjects 0. Thanks. pano po madodownload yung dll para sa araling panlipunan grade 7. Salamat Po! Content Standards The learner demonstrates … Requesrt for a soft copy of this material..Thanks. may i request a copy of LM & TG of BPP NC II. Replies. Thank you po. Understand key concepts and demonstrate core competencies prescribed in the TESDA training regulation in Bread and Pastry Production. 2. Reply Delete. Select, measure and weigh required ingredients according to recipe or production requirements and established standards and II. Do you have a ready made dll in commercial cooking for grade 11 & 12? Strainer – is used to strain or sift dry ingredients.23. LEARNING MODULE in Bread and Pastry Production-UC2 Prepare and Produce Pastry Products 1. WE do not upload anything in this websites. kienly says: July 9, 2018 at 8:10 am. I can't download the resources because it's disabled. Good morning...May I have a copy for MELCS in BPP grade 10? Value the uses and importance of the kitchen utensils. hai sir good morning may I request a copy for bread and pastry LM thanks po... Ma'am/sir may I request to have a copy of this module, hello po... can i ask a copy of this BPP module for SHS.thanks. DepEd Official Copies of Resources for Senior High School (1st Semester) ACADEMIC – STEM Precalculus TG – DOWNLOAD Precalculus LM – DOWNLOAD APPLIED TRACKS English for Academic and Professional Purposes – DOWNLOAD Filipino sa Piling Larangan Filipino LM (Akademik) – DOWNLOAD Filipino TG (Akademik) – DOWNLOAD Filipino LM (Isports) – DOWNLOAD Filipino TG… Posts May I request a learning module for bread and pastry nc 2 for grade 11 and grade 12 Thanks, Jamal Monte. This Module is an exploratory course which leads you to Bread and Pastry Production National Certificate Level II ( NC II)1 . BREAD AND PASTRY PRODUCTION NC IIK to 12 – Technology and Livelihood Education 101022. Good morning...May I request the copy of this module bread and pastry production NCII....Thanks and GodBless. Timer – is used to in timing baked products, the rising of yeast and tocheck the doneness of cakes.24. These PDF copies are fetched from the DepEd website last… Reply. Kindly send me a copy of LM & TG of BPP NCII.thanks a lot...badly needed... Hello maam/sir may I request a copy of this po? STATISTICS AND PROBABILITY Lesson 1­-01 Variation in Data – DOWNLOAD Lesson 1­-02 Data Collection and Analysis – DOWNLOAD Lesson 1-­03 Attachment – Rulers_metric – DOWNLOAD Lesson 1­-03 The Body Mass Index – DOWNLOAD Lesson 1­-04 Types of Data – DOWNLOAD Lesson 1­-05 Measuring Central Tendency – DOWNLOAD Lesson 1­-06 Using the Mean to Measure Central Tendency – … Reply Delete. Thank you so much. Good day Admin, Can I request a copy of your BREAD AND PASTRY LM SHS. ( It covers 4 common competencies that a Grade 7 / Grade 8 Technology and Livelihood Education (TLE) student like you ought to possess, namely: Reply. Kindly send me a copy of LM & TG of BPP NCII. Thank you so much . thank you and more power! PREPARING AND PRODUCING PASTRY PRODUCTS Date Developed: November 9,2015 Document No. TLE GRADE 11:Bread and Pastry. August ___, 2014 LESSON PLAN in TLE GRADE 9 COMMERCIAL COOKING I. good pm..may i request for the soft copy of this module. Norben September 18, 2020 at 8:53 PM. Thank you, May i request a copy of BPP MODULE THIS WOULD REALLY HELP US PLS. It covers 4 common competencies that a Grade 7 / Grade 8 Technology and Livelihood Education (TLE) student like you ought to possess, namely: LEARNING RESOURCES A. References 1. Final TLE_HE - Bread and Pastry Production Grade 11 02.05.14 - Free download as PDF File (.pdf), Text File (.txt) or view presentation slides online. Strainer – is used to strain or sift dry ingredients.23. Duterte orders the grant of P10k SRI to gov't employees, Guidelines on the Grant of the One-Time Service Recognition Incentive to Government Employees for FY 2020. and Computer system servicing! Bread and Pastry – DOWNLOAD; Cookery ... previous Grade 10 1st Periodical Test (S.Y. Click on each link to view the module. K to 12 Home Economics – Bread and Pastry Production (NC II) Curriculum Guide May 2016 *LO – Learning Outcome Page 1 of 16 These are the specializations and their pre-requisites. 8375 Advanced Bread Products 7 8998 Advanced Baking and Pastries 7 Curriculum Implementation Dates 7 Grades 9 to 11 Baking and Pastry Arts General and Specific Learning Outcomes by Goal 9 Goal 1: Describe and apply appropriate sanitation, health, and safety practices as they apply to the baking and pastry arts. 7, s. 2019 … 7, s. 2019 … may I have a copy for this module bread and pastry nc II? Replies. Thank you so much . It will really an help for us as teachers. Thank you in advance. Thank you, May i request for a copy of LM and TG of bread and pastry senior high, May i request for a copy of bpp senior high, may I have the soft copy of Bread and pastry 11 and 12 please. This Module is an exploratory course which leads you to Bread and Pastry Production National Certificate Level II ( NC II)1 . The learner independently demonstrate core competencies in preparing and producing bakery products. May I request a copy of BPP 9 and 10. This comment has been removed by a blog administrator. 11 ROLLING PIN. can i request a copy for bpp grade 11,thank you. hello maam/sir,can i request to have a copy of this module. Since at the end of each page there is a written statement that no part of those materials will be reproduced. Thank you po it is a big help.. May I request a copy of BPP module?.thank you. May i have a soft copy of bread and pastry 11 and 12 po..tnx in advance, Maam/Sir may I have a soft copy of this please..kindly send in in my gmail account [email protected]. Reply. Please.... Good morning! Badly need it . Weighing scale –is used to measure ingredients in large quantities.25. Good Day! MAY I HAVE A COPY FOR THIS BOTH LM AND TG IN BPP. Welcome to the world of Bread and Pastry Production! Rose Ann Arellano. may i request the copy of BPP nc II please . thank u, May i request a copyfor bpp?please send it to my email thank you :) [email protected]. Salamat po in advance. Grade 11 Home Economics t Bread and Pastry Production First Semester (First Grading) Grade Level Standard The learner understands the concepts and underlying principles in developing fundamental skills in Technical Vocational Livelihood Track Home Economics ± Bread and Pastry production course leads to National Certificate Level II (NC II). Duterte cancels face-to-face classes pilot implementation, DBM releases guidelines on the grant of SRI to gov't employees, Pres. and Computer system servicing! Good day! Additional resources from the Department of Education include materials from the Learning Resources Management and Development System (LRMDS) portal, textbooks, and others supplementary … See more of Grade-11 Bread&Pastry on Facebook 2. May I request to have a copy of Bread and Pastry modules?. 42, s. 2016 Grades 1 – 12 School: BALETE NATIONAL HIGH SCHOOL Daily Lesson Log Teacher: Karen M. de Liña Date & Welcome to the world of Bread and Pastry Production! 191 likes. May I request a soft copy of Bread and Pasty 11 and 12. Teachers Guide Pages 2. Reply. Reply Delete. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. WE only LINK them so you can have access to their shared files. Each quarter has its dedicated page and inside you will find your updated DLL for GRADE 7 to GRADE 12 – 1 st to 4 th Quarter 2019. Like Like. ... bread and pastry producer. Caregiving (NC II) 640 hours 7. Please do contact us if you are the rightful owner of these files for proper recognition … Our compiled lists of Daily Lesson Log for SY 2019 – 2020 were organized per quarter and is being updated weekly. Community. Timer – is used to in timing baked products, the rising of yeast and tocheck the doneness of cakes.24. Most of the FILES featured here were uploaded by other parties. If a link to your copyrighted work is found here and wish to be removed or taken down, please email us at de[email protected], and we will take necessary action. Reply. BPP 11 Ready to Print Modules from Central Office Now Available The ready-to-print digital copies of the Self Learning Modules (SLMs) developed by... All FILES here can be downloaded for FREE. It covers the Core Subjects, Applied, Specialized Academic, TLE/TVL, Sports, and Arts and Design Track of Grade 11 and 12 (Senior High School). ... sir pwede po makahingi ng dll ng personal development, bread and pastry, food and beverage services. YOU CAN ALSO DOWNLOAD SENIOR HIGH SCHOOL TG’s & LM’s FROM LRMDS HERE K-12 Teachers Guide (TG) and Learners Material (LM) are resources used in preparing daily lessons. Grade-11 Bread&Pastry. Please cater our request. It is hosted on Google Drive and free to download. Reply Delete. 8375 Advanced Bread Products 7 8998 Advanced Baking and Pastries 7 Curriculum Implementation Dates 7 Grades 9 to 11 Baking and Pastry Arts General and Specific Learning Outcomes by Goal 9 Goal 1: Describe and apply appropriate sanitation, health, and safety … Grade 12 Technical-Vocational-Livelihood Track 13 . May i request a of bread and pastry grade 11 and 12? Sino po may dll sa grade 11 statistics and probability at practical research work…pwede po pahingi…kahit po may bayad ok lng [email protected] Reply. Thank you. CLICK HERE FOR Q1 SHS MATH Modules ACADEMIC - STEM Pre-Calculus (TG) - DOWNLOAD Pre-Calculus (LM) - DOWNLOAD Precalculus (CHED-TG) - DOWNLOAD Basic Calculus (CHED-TG) - DOWNLOAD General Biology 1 (CHED-TG) - DOWNLOAD General Biology 2 (CHED-TG) - DOWNLOAD MAth and Science Subjects (CHED) -DOWNLOAD Probability and Statistics (CHED-TG) - … good eve...may i reaquest for the sof copy of the module? The learner demonstrates understanding of the core concepts and theories in bread and pastry production. Godbless, can i have a copy of bread and pastry production. chandy August 28, 2019 at 11:32 pm gud eve po..favor po pwde pahingi DLL ng 2nd quarter ng PE Grade 11 and Grade 12.. fast response is much appreciated…thank u po.. Thank you. May I request to have a copy of the K-12 Bread and Pastry Teachers Guide 2016. pwede po sana makahingi ng DLL smaw grade 9. salamat po. Oct 22, 2019 - Lesson Plan in K-12 Bread and Pastry Production - Free download as Powerpoint Presentation (.ppt / .pptx), PDF File (.pdf), Text File (.txt) or view presentation slides online. Production. Hello mam/sir may I request a copy of this module. God Bless.. Good morning...May I request the copy of this module bread and pastry production NCII....Thanks and GodBless. Reply. hi can I have a copy of this :)[email protected]! Academia.edu is a platform for academics to share research papers. Reply. Thank you so much. 11 DepEd Tambayan PH does not claim ownership of all the contents like documents, photo, or video posted on our website. THANK U SOMUCH, good day admin can i request to download your learning materials .. thank you urgently needed for my students. Applied Subjects 0. Can i get a coy of this please . Replies. Ano po meaning ng 'SULATIN' ng bawat letra may kahulugan. WE do not sell anything. May I request a copy of BPP module. Thanks so much.. Like Like. Unknown June 22, 2018 at 1:47 PM. God ev. Thanks, Please give me access, i need the soft copy of BPP 11 Lm. This Module is an exploratory course which leads you to Bread and Pastry Production National Certificate Level II ( NC II)1.It covers 4 common competencies that a Grade 7 / Grade 8 Technology and Livelihood Education (TLE) student like you ought to Good day maam or sir, can I request the copy of Bread and pastry production module and Food beverage and services module thank you! Thank you in advance. LO 1. can i have a copy of this Learner's Module in Bread and Pastry Production. Sample, format/ template of Daily Lesson Log (Daily Lesson Log Example) Download Links: (will be updated as soon as the files are available) Daily Lesson Log pdf - this is a blank DLL template in pdf format ready to be printed Daily Lesson Log .doc - in … May i request a copy of this and TG. METHODS OF MIXING SINGLE CRUST PIE. BREAD AND PASTRY PRODUCTION NC II K to 12 – Technology and Livelihood Education 2 2 Welcome to the world of Bread and Pastry Production! Bread and Pastry Production Learner's Module, Module 1 -  Preparing Sandwiches Hot and Cold, Module 2 - Preparing Ingredients, Tools, Utensils, and Equipment for Baked Products, Module 3 - Preparing Yeast Based Products, Module 4 - Preparing and Presenting Cakes, Module 5  - Preparing Pastry Products for Patisseries, Module 7 - Providing Effective Costumer Service, Electrical Installation and Maintenance (EIM) NC II Learning Modules. I have submitted my personal info and deped email but still cannot download. God bless. May I request for a copy of this please.... Good day madam/sir,May I request a learning module for bread and pastry nc 2 for grade 11 and grade 12Thanks, Jamal Monte. May I request a copy of this Bread and Pastry Production Learning Module? GRADE 9- COOKERY AND BREAD & PASTRY PRODUCTION COURSE DESCRIPTION The learning area is designed to demonstrate knowledge, skills and attitude to perform the tasks on Cookery and Bread & Pastry Production . 8375 Advanced Bread Products 7 8998 Advanced Baking and Pastries 7 Curriculum Implementation Dates 7 Grades 9 to 11 Baking and Pastry Arts General and Specific Learning Outcomes by Goal 9 Goal 1: Describe and apply appropriate sanitation, health, and safety practices as they apply to the baking and pastry arts. zamboanga del norte national high school technology and livelihood education bread and pastry production – grade 7 name : _____ score:_____ May i request a of bread and pastry grade 11 and 12? May i request a copy of this mam/sir. Dressmaking (NC II) 320 hours 10. Bread and Pastry Production (NC II) 160 hours 6. Baka po pwede makahingi ng dll sa bread and pastry exploratory grade7/8. May I request for a copy of this po. Commercial Cooking (NC III) 320 hours Cookery (NC II) 8. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. ), Ready to Print DepED Modules from Central Office Now Available, Individual Workweek Accomplishment Report, List of Benefits of Public School Teacher, New Policy Guidelines on the K to 12 Basic Education Program, Update on the release of SRI for DepEd Employees, Pres. Ca I have pls. May i request a copy of this plz..thank u very much. bread and pastry The 1st Quarterly Assessment/ Periodical Test of the Department of Education will be conducted on August 8-9, 2019 per DepEd Order No. OBJECTIVES A. gemilyn canilan says: July 14, 2018 at 4:16 am. These lists should be used as reference for curriculum maps. Ready-made Daily Lesson Logs (DLL) After you click, wait for 5 seconds and click SKIP AD and you will be redirected to the download page. Learners Material Pages 3. May i request a copy of BPP module. Cookery (NC II) 320 hours 9. These modules have been prepared by the Department of Education's Tech-Voc Unit for Technical-Vocational schools in the country. bread and pastry The 1st Quarterly Assessment/ Periodical Test of the Department of Education will be conducted on August 8-9, 2019 per DepEd Order No. EASURING CUP FOR SOLID PASTRY BLENDER. OBJECTIVE At the end of the lesson the students are expected to: 1. May i.have a copy.of bread and.pastry..thanks. Grade 7-10 Household Services please...thank you ... Commercial cooking, Tailoring/Dressmaking, Mechanical drafting and Bread and pastry production and cookery 9 & 10 po. 8375 Advanced Bread Products 7 8998 Advanced Baking and Pastries 7 Curriculum Implementation Dates 7 Grades 9 to 11 Baking and Pastry Arts General and Specific Learning Outcomes by Goal 9 Goal 1: Describe and apply appropriate sanitation, health, and safety … Grade 12 Technical-Vocational-Livelihood Track 13 . Identify the materials of kitchen utensils and tools commonly found in the kitchen. Good day ! Pwede poba mag tanong dito? So I'm asking if can I used some of the details/information on those modules. Learning Task: 1.identify the tools and equipment used in making pie crust, 2.list down the basic ingredients in making pie crust and describe each, and 3. perform one pie crust following the correct procedure. These learning modules may serve as a learning reference for Electrical Installation and Maintenance (EIM) NC II. i need it for my modules this opening po..wala kasi pa akong deped email.thank u so much.Godbless! Textbook Pages. Atom BREAD AND PASTRY PRODUCTION NC IIK to 12 – Technology and Livelihood Education 101022. Curriculum Information. LP k-12 TLE Good morning...May I have a copy for MELCS in BPP grade 10? Since I don't know whom/where am I going to write a written permission on the DepEd Central Office. MEASURING CUP FOR LIQUID. 11. MEASURING SPOON DAILY LESSO N LOG School BENGUET NATIONAL HIGH SCHOOL-MAIN Grade Level 11 Teacher FROILAN SHYR P. AROCO Learning Area Bread & Pastry Production NC II Teaching Week Week 1 Quarter I Time: 2:00-4:00 PM MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Date July 4, 2016 July 5, 2016 July 6, 2016 July 7, 2016 July 8, 2016 I. [email protected] high module:BPP moduleFBS module, Please forward it to me coz im in a private school. may i request a copy po please [email protected] thank you po such a big help. … Can I have a copy of this please badly needed..thank you. k to 12 Bread and Pastry Teacher's Guide - Free download as PDF File (.pdf), Text File (.txt) or view presentation slides online. I have already requested my download , submitted my deped email but until i cannot still download the material. Events Management Services (NC III) 320 hours 11. DepEd Tambayan provides you with DepEd resources including GRADE 7 to GRADE 12 DLL 1 st to 4 th Quarter for all subjects. Grade 7 DOWNLOAD Grade 8 DOWNLOAD Grade 9 DOWNLOAD Grade 10 DOWNLOAD GRADE 9 Ready-made Daily Lesson Log (DLL) GRADE 9 ENGLISH Complete Quarter 2­ to Quarter 4 ­ DOWNLOAD GRADE 9 MAPEH… III. Thank you.. Good day ! can I share it to my drive? Education Type K to 12 Grade Level Grade 11, Grade 12 Learning Area Home Economics-Bread and Pastry Production (NC II) Demonstrate the proper use of kitchen utensils. Can i have a copy for bpp 11?Thank you and god bless. Thank you so much Hoping for your response . Weighing scale –is used to measure ingredients in large quantities.25. DISCLAIMER: We do not claim ownership of some of these posted materials.We only share it for educational purposes and to help our fellow teachers in their teaching journey. thank you, Can i request a copy of Bread And Pastry NCII, May I request a copy sir/madam. Salamat Po! Can I reproduce a copy of those learning modules to be distributed for those students without gadgets to be used? God Bless.. Free to download, s. 2019 … may i request a copy of LM & of! Admin, can i request for a soft copy of BPP 9 and 10 July 14, 2018 at am! You can have access to their shared FILES tocheck the doneness of cakes.24 i ask to a! For SY 2019 – 2020 were organized per quarter and is being updated weekly help. And god Bless.. good morning... may i request a copyfor BPP please! Share research papers does not claim ownership of all the contents like documents,,. Pa akong deped email.thank u so much.Godbless at the end of each there. Still download the material modules have been prepared by the Department of Education 's Tech-Voc Unit for schools... Cooking for grade 11 and 12 baked products, the rising of yeast and tocheck the doneness of cakes.24 me! The doneness of cakes.24 which leads you to bread and Pastry – download ; Cookery... previous 10... 2019 – 2020 were organized per quarter and is being updated weekly DBM releases guidelines on the grant of to... 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Technical-Vocational schools in the TESDA training regulation in bread and Pastry Production NCII.... and. Or Production requirements and established standards and II reaquest for the soft copy this... On those modules NCII, may i request a copy po please.amamagr @ thank... August ___, 2014 Lesson PLAN in TLE grade 9 commercial COOKING i LM. Needed.. thank you and god Bless.. good morning... may i request copy... – download ; Cookery... previous grade 10 1st Periodical Test ( S.Y po such a help! Email.Thank u so much.Godbless, may i request for a copy of module! Good morning... may i request to have a copy dll grade 11 bread and pastry this: ) @!

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