culinary specialist job description

10+ Qualifications High school or equivalent (Preferred) Cooking: 1 year (Preferred) Full Job Description U.S. Army Culinary Specialist-Enlisted U.S. Army Culinary Specialist-Enlisted. Life as a Navy Culinary Specialist requires a hard-working sailor not afraid to sweat or work odd (and long) hours. *A job as a Culinary Specialist falls under the broader career category of Food Service Managers. Coaching and Developing Others - Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. Thanks! Start your new career right now! Clearly and promptly maintain 100% accountability of items and materials with inventory values of 200 thousand or more. The culinary specialist is primarily responsible for the preparation and service of food for service operations as a United States Soldier in the Army. This information can be exchanged in person, in writing, or by telephone or e-mail. Guide the recruiter to the conclusion that you are the best candidate for the culinary specialist job. Performing for or Working Directly with the Public - Performing for people or dealing directly with the public. Perform some food preparation or service tasks, such as cooking, clearing tables, and serving food and drinks when necessary. Expires 2021-01-23. Establish standards for personnel performance and customer service. Culinary Specialist (NOS B650) Culinary Specialists operate and manage Navy messes, afloat and ashore, established to subsist Naval personnel. Culinary Specialist in the US Navy for 2 years (2012-2014)- Was galley watch captain, night baker and galley supervisor maintained and kept galley clean while also making sure 3 square meals where put out on time daily. This individual will represent Sysco at culinary events and in appropriate organizations in the industry. Provide Consultation and Advice to Others - Providing guidance and expert advice to management or other groups on technical, systems-, or process-related topics. What is MyMajors? Organizing, Planning, and Prioritizing Work - Developing specific goals and plans to prioritize, organize, and accomplish your work. Culinary Specialist Dietary Denver, Colorado Apply Description. Food Service Specialist Resume Examples. Performing Administrative Activities - Performing day-to-day administrative tasks such as maintaining information files and processing paperwork. Exceeding Expectations. Job Description. About JobTrain. Guiding, Directing, and Motivating Subordinates - Providing guidance and direction to subordinates, including setting performance standards and monitoring performance. Our company is looking for a Culinary Specialist to join our team. Culinary Specialist (CS), 02/2011 to 08/2013 United States Navy – USS Farragut (DDG 99), stationed in NS Mayport, Florida. Similar jobs pay $8.24 - $12.73. Hire and train new staff. Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner. MOS 92G Culinary Specialist Duty Descriptions. Culinary specialist (abbreviated CS) is a United States Navy occupational rating. Main areas of responsibility for these professionals are creating menus, ordering food items, overseeing operations in dining facilities, allocating budgets, maintaining records, and accommodating special requests. Culinary Operations Sergeant/92G20 Establishes … Culinary Specialist Job Description As the house cook, you will prepare meals for residents, family members and employees. Related Article – Navy Culinary Specialist (CS): Career Details. This includes serving customers in restaurants and stores, and receiving clients or guests. Culinary Specialist. Culinary Specialist Resume Examples And Tips Finding the inspiration to write an awesome resume can be tough. It was formerly the mess management specialist (MS) rating until January 15, 2004, and commissaryman (CS) and steward (SD) prior to 1975. Culinary Specialists receive extensive training in culinary arts, hotel management and other areas within the hospitality industry. Culinary Specialist is responsible for strategically utilizing knowledge and expertise, in combination with industry trends and Gordon Food Service products, services and resources, to provide profit maximizing solutions and overall business planning to our customers. Refer friends, get paid! MOS 92G NCOER Bullets. MOS 92G Decorations. Organize and direct worker training programs, resolve personnel problems, hire new staff, and evaluate employee performance in dining and lodging facilities. Details Contact. Description Objective. Reach out and we'll help you get there. Performing General Physical Activities - Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials. Making Decisions and Solving Problems - Analyzing information and evaluating results to choose the best solution and solve problems. Community Cooking Class Descriptions. New culinary specialist careers are added daily on SimplyHired.com. JobTrain seeks individuals who understand the dynamics of a non -profit organization, client driven services, and has a commitment to helping those most in need to succeed. Culinary Specialist Career What Food Service Managers do: Review work procedures and operational problems to determine ways to improve service, performance, or safety. Job Description CULINARY COORDINATOR SUMMARY: The Culinary Coordinator will provide coordination and maintenance of all kitchen and Fellowship Hall facilities and operations at Alfred Street Baptist Church. They estimate quantities and types of food items required, and assist Supply Officers in ordering and stowage of subsistence items and procurement of … Bakes, fries, braises, boils, simmers, steams and sautes as prescribed by Army recipes. Job Description. Repairing and Maintaining Mechanical Equipment - Servicing, repairing, adjusting, and testing machines, devices, moving parts, and equipment that operate primarily on the basis of mechanical (not electronic) principles. Navy CS - Leading Culinary Specialist. Navy CS - Leading Culinary Specialist Leading Culinary Specialists provide overall management of galley operations and financial accountability of shore and afloat food service operations. If you’re looking for a new job, know where you’re applying. Take the MyMajors Quiz and find out if it fits one of your top recommended majors! Read the job descriptions and learn about education and training requirements and career prospects to decide if a culinary arts career is right for you. As the Culinary Specialist Division Leading Petty Officer abord the USS Ponce, he aggressively trained and mentored a junior division to the highest of culinary standards, directly resulting in his division winning the Edward F. Ney award in 2009. To add this job, please remove one below. The information on this page will generally apply to all careers in this category but may not specifically apply to this career title. Order and purchase equipment and supplies. Scheduling Work and Activities - Scheduling events, programs, and activities, as well as the work of others. Food Service Specialists are often employed by the Army, and also by private firms, and are responsible for planning menus, ordering supplies, making sure hygiene standards are respected, and coordinating the cooking personnel. Culinary Specialist United States Navy - Virginia 08/2009 - 06/2013. Referred unresolved customer grievances to designated departments for further investigation. Competitive salary. (1) Skill Level 1. Job Title: Culinary Specialist. Delete My Account Culinary Specialist. The culinary specialist is a key role in the team based selling model and as such will be an ambassador for Sysco brand, innovation and Category Management (CatMan) products and will leverage all opportunities to close the sale with customers. They enjoy cooking for people and take advantage of learning new skills. The community cooking classes that are part of the Health meets Food: the Culinary Medicine Program combine hands-on cooking classes, live discussion, and of course eating the food we cook together. Part-time. Read the job descriptions and learn about education and training requirements and career prospects to decide if a culinary arts career is right for you. Responsibilities: Operate, maintain and clean field kitchen equipment; Perform preventive maintenance on garrison and field kitchen equipment; Bake, fry, braise, boil, simmer, steam and sauté as prescribed by Army recipes; Job Description for Food Service Managers : Plan, direct, or coordinate activities of an organization or department that serves food and beverages. Arrange for equipment maintenance and repairs, and coordinate a variety of services, such as waste removal and pest control. Culinary chefs hire, train and oversee the kitchen staff to ensure food is prepared properly. Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities. As a Culinary Specialist, you’ll be in charge of preparing and serving large-scale meals comparable to any major restaurant so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. CULINARY OPERATIONS SERGEANT. Experience preparing meals for a large number of people can relate to working in cafeterias, hotels, hospitals, schools or nursing facilities. Performs preliminary food preparation procedures. Improving Lives. Patient Culinary Staff – Culinary Specialist. Culinary Specialist Dietary Denver, Colorado Apply Description. JobTrain’s Training and Teaching Others - Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others. Improving Lives. They estimate quantities and types of food items required, and assist Supply Officers in ordering and stowage of subsistence items and procurement of equipment and mess gear. Conclusion. Review work procedures and operational problems to determine ways to improve service, performance, or safety. Culinary Specialist (CS), 02/2011 to 08/2013 United States Navy – USS Farragut (DDG 99), stationed in NS Mayport, Florida. A culinary specialist buttering loaves of bread aboard the aircraft carrier USS George Washington Culinary specialist (abbreviated CS) is a United States Navy occupational rating. I would like to work for your company as a cook. About JobTrain. The food service specialist supervises or prepares, cooks and serves food in field or garrison food service operations. Thanks for your contributions! Position Summary. Travel Percentage: Up to 25%. Leading Culinary Specialists provide overall management of galley operations and financial accountability of shore and afloat food service operations. Job Reviews. Selling or Influencing Others - Convincing others to buy merchandise/goods or to otherwise change their minds or actions. HELP! ID #247752005. Assess staffing needs and recruit staff, using methods such as newspaper advertisements or attendance at job fairs. Job Description. Apply to Culinary Specialist, Safety Specialist, Nutrition Assistant and more! The scope of work involves assisting with the central coordination of all events requiring food service. The major areas of roles and responsibilities shouldered by these professionals are listed on the Culinary Specialist Resume as follows – creating menus, overseeing operations in dining facilities; allocating budgets, maintaining records, accommodating special requests; keeping a record of food supplies and financial budgets, and ensuring food items are stored at correct temperatures. The Army’s Culinary Specialists literally feed an Army. Coordinating the Work and Activities of Others - Getting members of a group to work together to accomplish tasks. Duties and Responsibilities. Employment Type: Full Time. Interacting With Computers - Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information. The low-stress way to find your next culinary specialist job opportunity is on SimplyHired. This way, you can position yourself in the best way to get hired. Test cooked food by tasting and smelling it to ensure palatability and flavor conformity. Investigate and resolve complaints regarding food quality, service, or accommodations. Directly responsible for managing personnel in the cleaning and maintenance of over 200+ spaces. https://www.operationmilitarykids.org/navy-culinary-specialist-cs Job Duties. Analyzing Data or Information - Identifying the underlying principles, reasons, or facts of information by breaking down information or data into separate parts. While some chefs specialize in a specific type of cuisine … Thinking Creatively - Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions. Keep records required by government agencies regarding sanitation or food subsidies. 1,089 Culinary Nutrition Specialist jobs available on Indeed.com. Duty descriptions can be posted by using the form below. Apply Now. Identifying Objects, Actions, and Events - Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events. Culinary Specialist Job Description Template. Contract. Responded to all customer inquiries thoroughly and professionally. Entry Level. Travel Percentage: Up to 25%. Impossible Foods is addressing the most catastrophic threats facing humanity: climate change and biodiversity collapse. Moving materials, and keep inventory records operate and manage Navy messes, afloat and ashore established. Working in cafeterias, hotels, hospitals, schools or nursing facilities cuisine culinary! Or electronic/magnetic form handling, installing, positioning, and otherwise obtaining from... Change and biodiversity collapse cooperation among team members, boils, simmers, and! Importance, or Safety menus and food utilization, based on anticipated number of,! 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